Hey Foodies, How much are you willing to pay for good food?

If you have thousands of bucks to spare for a costly meal, you most likely do not have any budget limit for food.

However, if you are simply living from paycheck to paycheck, you would most likely cringe at the thought of spending hundreds of bucks for just a meal.

Additionally, special occasions, however, may call for a deviation from your usual budget.

A work promotion, special dates, and other rare occasions may warrant an occasional splurge.

So, if you are looking for a place where you could dine exclusively so get happy because this article is the right fit for you with the list of the top most 10 expensive restaurants in the world.

Top 10 Most Expensive Restaurants

Most Expensive Restaurants
Photo by Maurice ROUGEMONT/Gamma-Rapho via Getty Images

1. Sublimotion – Ibiza, Spain

2. Per Se – New York, United States

3. Ultraviolet – Shanghai, China

4. Masa – New York, United States

5. Maison Pic Valence – Paris, France

6. Restaurant De L’Hôtel De Ville – Crissier, Switzerland

7. Guy Savoy – Paris, France

8. Kitcho Arashiyama – Tokyo, Japan

9. Aragawa – Tokyo, Japan

10. Ithaa Undersea – Maldives

1. Sublimotion – Ibiza, Spain- $2,380 Per Person

Sublimotion-
source: ventured.com

The number one, with a staggering $2,380 price tag per person, Sublimation is the priciest restaurant in the whole world.

The restaurant, which is owned by Michelin two-star chef Paco Roncero, is just open for a few months each year during the Spanish summertime, from June 1 to September 30.

If you’re lucky to secure a table in the summer, you can look forward to an entirely new level of eating and entertainment.

Twenty-five specialists will serve you and deliver your 20-course tasting menu one by one over the course of three hours.

2. Per Se – New York, United States – $2,290 Per Person

Per Se – New York
source: ventured.com

American restaurant Per Se, which is situated in New York, is the second-most costly one in the entire globe.

Per Se is Thomas Keller’s second three-star Michelin restaurant, having opened its doors to visitors in 2004.

The main selling points of Per Se are its excellent flavors and incredibly subtle presentation.

There are 19 tables with views of Central Park and Columbus Circle at the restaurant. If you enjoy wine, you’ll be happy to hear that there are more than 2,000 bottles available from the restaurant’s prized collection.

3. Ultraviolet – Shanghai, China – $570 to $900 Per Person

Ultraviolet-
source: ventured.com

Ultraviolet is among the most exclusive and pricey restaurants in the world, with a per-person bill that ranges from $570 to $900 (without cocktails and taxes).

This restaurant is unique from the others on the list in that there is just one table that can fit a maximum of 10 people.

4. Masa – New York, United States – $595 per person

Masa-
source: ventured.com

You may expect to pay about $595 per person to eat at this New York restaurant, which is run by chef Massa Takayama.

A basic sushi-tasting menu emphasizing the most important flavors is offered at the eatery, which is recognized for its simplicity.

Masa doesn’t have a set menu; instead, chefs create dishes using only fresh ingredients that are available that day.

Further, it’s frequently seen to be pricey and more of a place to mingle with A-listers and celebrities.

5. Maison Pic Valence – Paris, France – $555 Per Person

Sophie Pic, who is continuing on the family business, is among only a handful of female chefs in the world to handle a three-star Michelin restaurant.

She is now in control of this establishment for different generations.

You may anticipate a nine-course meal, presumably consisting of Mediterranean Rouget in a saffron broth.

Similarly, banon goat cheese berlingots, deer marinated in sake lees squab, candied turnips, and some of the greatest chocolate desserts you’ve ever eaten.

6. Restaurant De L’Hôtel De Ville – Crissier, Switzerland – $415 Per Person

Restaurant Guy Savoy – Paris, France-
source: ventured.com

The remarkable quality of the food and the dining experience makes it one of the best restaurants in the world, despite the name is a little challenging to pronounce.

If you have $415 to spend, you can anticipate an eleven-course tasting menu with dishes like fillet of lamb, and mussels with saffron.

Moreover, “Scarlett tomato,” pulp, pip consommé with Imperial Ossetra caviar, “Salers” steak grilled with wild pepper, crystalline de charlotte, and young, fresh salad leaves.

7. Guy Savoy – Paris, France – $405 Per Person

Restaurant Guy Savoy – Paris, France-
source: ventured.com

The namesake eateries of Guy Savoy are located in Paris, France, and Las Vegas, respectively.

We focused on the French restaurant because it is the flagship even though both have received several Michelin stars.

The eatery offers a 13-course set menu that includes a lot of meat and would set you back about $626 without beverages.

8. Kitcho Arashiyama – Tokyo, Japan – $395 Per Person

Kitcho Arashiyama Honten-
source: ventured.com

There are presently six of these establishments spread around Japan, but the Tokyo location is regarded as the greatest because it holds three Michelin stars.

The ten-course tasting menu at Kitcho Arashiyama, in contrast to the earlier restaurant we described, has some of the best foods available for supper.

9. Aragawa – Tokyo, Japan – $260 to $370 per person

Arakawa has an a la carte menu rather than a tasting menu, unlike many other upscale eateries.

The actual cost of the supper will thus be entirely up to you, but it normally varies from $260 to $370 per person.

The restaurant is most known for its exquisite beef dishes, including Kobe and Wagu.

10. Ithaa Undersea – Maldives – $320 per person

Ithaa Undersea, situated on Rangali Island in the Maldives, is the world’s first underwater cafeteria.

This restaurant will cost you about $320 per person to eat there.

However, in return, you’ll be able to eat while taking in panoramic vistas of the Indian Ocean, all of its aquatic life, and reef gardens from five meters below the surface.

The restaurant offers a variety of fine dining experiences, meal menus, and beverages and can seat up to 14 people.

Also Read: The Most Expensive Jordans of All Time

Bottom Line

So, It’s time to wrap up this article covering the most expensive top 10 restaurants.

However, the following restaurants all have one thing in common, you’ll pay an arm and a leg for the privilege of eating there.

Those of you who don’t care for caviar and oysters, however, should save your money for something else.

Moreover, hope you find this article worth it, feel free to share your recommendations and reviews on it, we would be pleased to get your views on this

Next Read: Most Expensive Things in the World in 2023

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